Bisquick Coffee Cake recipe

Ingredients :

2 cups Bisquick  mix
2/3 cup milk
1 egg
2 tablespoons sugar

For Bisquick coffee cake topping:

1/3 cup Bisquick
1/3 cup brown sugar
1/4 tsp ground cinnamon
2 tablespoons butter


Directions :

• Preheat oven to 400 degrees. Grease a 8 & 8 inch baking pan. Add two cups of the Bisquick baking mix, milk, egg and two tablespoons of sugar. Blend all the ingredients together for 30 secs and pour it into a baking pan. For topping, mix together cinnamon, brown sugar, butter & Bisquick baking mix. Crumble this on top of the Bisquick coffee cake. Bake at 400 degree for 25 minutes. Your Bisquick coffee cake is ready to serve and eat .