Pecan Coffee Cake Recipes

A very delicious Pecan Coffee Cake for your love ones :

Ingredients :

1 package (18-1/4 ounces) yellow cake mix
1 package (3.4 ounces) instant vanilla pudding mix
1 cup (8 ounces) sour cream
4 eggs
1/3 cup canola oil
2 teaspoons vanilla extract
2/3 cup chopped pecans
1/3 cup sugar
2 teaspoons ground cinnamon
1/2 cup confectioners' sugar
2 tablespoons orange juice

Directions :

•  In a large bowl, mix the 1st 6 ingredients; beat on low for 30 secs.. Beat on medium for 2 mins. Pour into a greased 13-in. x 9-in. baking pan. Combine pecans, sugar & cinnamon; sprinkle over batter. Cut through batter  w/ a knife to swirl pecan mixture.

•  Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean.

•  Meanwhile in a small bowl, mix confectioners' sugar & orange juice until smooth; drizzle over warm coffee cake. Cool on a wire rack. Yield: 12-15 servings.